TGI Fridays Jalapeño Cheddar Potato Skin Snacks
TGI Fridays, potato skins jalapeño flavoured snack chips are made from real potatoes to give you a thick crunchy texture which delivers big on delicious spicy jalapeño taste.
TGI Fridays, one of the first american casual dining restauraunts, offers a unique dining experience that has become a favourite pastime of millions worldwide.
TGI Fridays opened its first restaurant in 1965, and today it’s legacy of fun and fantastic food continues.
Ingredients- soyabean oil, and/or sunflower oil, dehydrated potatoes, potato and/or tapioca starch, corn, jalapeno cheddar seasoning (whey, salt, maltodextrin, mono sodium glutamate, buttermilk powder, cheddar cheese (milk, cheese cultures, salt, enzymes) spice, palm oil, citric acid, non fat milk, onion powder, garlic powder, yeast extract, lactic acid, lactose, colors (E110, E102), disodium phosphate, spice extract, disodium inosinate, disodium guanylate, sodium caseinate, natural and artificial flavors),sugar, potassium chloride, salt, monosodium glutamate, caramel color, citric acid, malic acid, mono & diglycerides.
For more information on these products go to http://www.inventurefoods.com