TGI Fridays Bacon Ranch Potato Skin Snacks
TGI Fridays, potato skins bacon ranch flavoured snack chips are made from real potatoes to give you a thick crunchy texture which delivers big on delicious smoky ranch and bacon combination taste.
TGI Fridays, one of the first american casual dining restauraunts, offers a unique dining experience that has become a favourite pastime of millions worldwide.
TGI Fridays opened its first restaurant in 1965, and today it’s legacy of fun and fantastic food continues.
Ingredients-soybean oil and/or sunflower oil, potato starch, corn, potato flakes, corn meal, tapioca starch, salt, maltodextrin, buttermilk solids, sugar, caramel color, monosodium glutamate, non fat milk, garlic powder, onion powder, sodium diacetate, torilla yeast, tomato powder, spice, natural & artificial flavors, lactic acid, yeast extract, red and green bits (corn starch, gum arabic, glycerine, (E129, E104, E101), smoke flavor, citric acid, potassium chloride, malic acid, disodium inosinate, disodium guanylate, glycerol monooleate (emulsfier)).
For more information on these products go to http://www.inventurefoods.com