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American Food and Sweet Shop

Inca Kola The Golden Kola 355ml

£1.49

Inca Kola The Golden Kola 355ml

The soda has a sweet, fruity flavor that somewhat resembles its main ingredient, lemon verbena, locally known as hierba luisa. Americans compare its flavor to bubblegum or cream soda

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Description

Inca Kola The Golden Kola 355ml

Inca Kola (also known as “the Golden Kola” in international advertising) is a soft drink that was created in Peru in 1935 by British immigrant Joseph (or sometimes José) Robinson Lindley using lemon verbena (verbena de Indias or cedrón in Spanish). The soda has a sweet, fruity flavor that somewhat resembles its main ingredient, lemon verbena, locally known as hierba luisa. Americans compare its flavor to bubblegum or cream soda. Sometimes categorized as a champagne cola, it has been described as “an acquired taste” whose “intense color alone is enough to drive away the uninitiated.”[5]

Additional information

Weight 500 g

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